Vol 12, No 2 (2024)

Vol 12, No 2 (2024)

EQUILIBRIUM

DOI: http://dx.doi.org/10.21043/equilibrium.v12i2

Prospects for the Development of Halal Culinary MSMEs in Encouraging Sustainable Business

Sufyati HS, Anggi Angga Resti, Nurhafifah Matondang, Muhamad Ridwansyah, Muhammad Randhika Priyatna

DOI : 10.21043/equilibrium.v12i2.28078

The Effect of Sharia Monetary Instruments on the Profitability of Sharia Commercial Banks in Indonesia in 2019-2023

Mohammad Ali Ramadhan, Atika Rukminastiti Masrifah

DOI : 10.21043/equilibrium.v12i2.26361

Street Vendors and Halal-Thayyib Business Practices: An Ethnographic Study in the Context of Religious Moderation

Siti Amaroh, Husnurrosyidah Husnurrosyidah

DOI : 10.21043/equilibrium.v12i2.30369

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Equilibrium : Jurnal Ekonomi Syariah by Institut Agama Islam Negeri Kudus is Licensed under a https://creativecommons.org/licenses/by-sa/4.0/

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