Antecedents of e-WOM and Revisit Intention in Sharia Hotels: Application of Social Exchange Theory
Abstract
Keywords
Full Text:
PDFReferences
Abror, A., Patrisia, D., Trinanda, O., Omar, M. W., & Wardi, Y. (2021). Antecedents of word of mouth in Muslim-friendly tourism marketing: The role of religiosity. Journal of Islamic Marketing, 12(4), 882–899. https://doi.org/10.1108/JIMA-01-2020-0006
Abror, A., Wardi, Y., Trinanda, O., & Patrisia, D. (2019). The impact of Halal tourism, customer engagement on satisfaction: Moderating effect of religiosity. Asia Pacific Journal of Tourism Research, 24(7), 633–643. https://doi.org/10.1080/10941665.2019.1611609
Abubakar, A. M., Ilkan, M., Meshall Al-Tal, R., & Eluwole, K. K. (2017). EWOM, revisit intention, destination trust and gender. Journal of Hospitality and Tourism Management, 31, 220–227. https://doi.org/10.1016/j.jhtm.2016.12.005
Ahmad, S. S., & Omar, M. W. (2019). The influence of cognitive factors on customer satisfaction. International Journal of Modern Trends in Business Research, 2, 47–56.
Ahsanah, U., & Artanti, Y. (2021). The role of memorable tourism experiences in the relation between city image and visitor engagement toward re-visit intention to Yogyakarta City. Jurnal Manajemen Bisnis, 12(1), 56–70. https://doi.org/10.18196/mabis.v12i1.9138
Akhtar, N., Jin, S., Alvi, T. H., & Siddiqi, U. I. (2020). Conflicting halal attributes at halal restaurants and consumers’ responses: The moderating role of religiosity. Journal of Hospitality and Tourism Management, 45, 499–510. https://doi.org/10.1016/j.jhtm.2020.10.010
Alrawadieh, Z., Prayag, G., Alrawadieh, Z., & Alsalameen, M. (2019). Self-identification with a heritage tourism site, visitors’ engagement and destination loyalty: The mediating effects of overall satisfaction. The Service Industries Journal, 39(7–8), 541–558. https://doi.org/10.1080/02642069.2018.1564284
Amelia, G., & Wardi, Y. (2020). Effects of Islamic tourism, e-wom and satisfaction on tourism loyalty visiting Muaro Lasak Beach in Padang City: Proceedings of the 5th Padang International Conference On Economics Education, Economics, Business and Management, Accounting and Entrepreneurship (PICEEBA-5 2020). The Fifth Padang International Conference On Economics Education, Economics, Business and Management, Accounting and Entrepreneurship (PICEEBA-5 2020), Padang, Indonesia. https://doi.org/10.2991/aebmr.k.201126.078
Ariffin, S. K., Ismail, I., & Mohammad Shah, K. A. (2016). Religiosity moderates the relationship between ego-defensive function and attitude towards advertising. Journal of Islamic Marketing, 7(1), 15–36. https://doi.org/10.1108/JIMA-11-2014-0074
Arli, D., & Lasmono, H. (2015). Are religious people more caring? Exploring the impact of religiosity on charitable organizations in a developing country: Are religious people more caring? International Journal of Nonprofit and Voluntary Sector Marketing, 20(1), 38–51. https://doi.org/10.1002/nvsm.1516
Arndt, J. (1967). Role of product-related conversations in the diffusion of a new product. Journal of Marketing Research, 4(3), 291–295. https://doi.org/10.1177/002224376700400308
Battour, M., Hakimian, F., Ismail, M., & Boğan, E. (2018). The perception of non-Muslim tourists towards halal tourism: Evidence from Turkey and Malaysia. Journal of Islamic Marketing, 9(4), 823–840. https://doi.org/10.1108/JIMA-07-2017-0072
Cabiddu, F., Carlo, M. D., & Piccoli, G. (2014). Social media affordances: Enabling customer engagement. Annals of Tourism Research, 48, 175–192. https://doi.org/10.1016/j.annals.2014.06.003
Chan, N. L., & Guillet, B. D. (2011). Investigation of social media marketing: How does the hotel industry in Hong Kong perform in marketing on social media websites? Journal of Travel & Tourism Marketing, 28(4), 345–368. https://doi.org/10.1080/10548408.2011.571571
Chen, S., Han, X., Bilgihan, A., & Okumus, F. (2021). Customer engagement research in hospitality and tourism: A systematic review. Journal of Hospitality Marketing & Management, 30(7), 871–904. https://doi.org/10.1080/19368623.2021.1903644
Day, R. L. (1984). Modeling choices among alternative responses to dissatisfaction. ACR North American Advances.
Delener, N. (1994). Religious contrasts in consumer decision behaviour patterns: theirdimensions and marketing implications. European Journal of Marketing, 28(5), 36–53. https://doi.org/10.1108/03090569410062023
Eid, R., & El-Gohary, H. (2015). The role of Islamic religiosity on the relationship between perceived value and tourist satisfaction. Tourism Management, 46, 477–488. https://doi.org/10.1016/j.tourman.2014.08.003
Esso, N., & Dibb, S. (2004). Religious contrasts in consumer decision behavior. European Journal of Marketing, 28(5), 36–53.
Filieri, R., & McLeay, F. (2014). E-WOM and accommodation: An analysis of the factors that influence travelers’ adoption of information from online reviews. Journal of Travel Research, 53(1), 44–57. https://doi.org/10.1177/0047287513481274
GMTI, (Global Muslim Travel Index). (2022). Global Muslim travel index 2022. https://www.crescentrating.com/reports/global-muslim-travel-index-2022.html
Hair, J. F., Hult, G. T. M., Ringle, C. M., & Sarstedt, M. (2022). A primer on partial least squares structural equation modeling (PLS-SEM) (3rd Edition). SAGE Publications, Ltd.
Han, H., & Hyun, S. S. (2017). Key factors maximizing art museum visitors’ satisfaction, commitment, and post-purchase intentions. Asia Pacific Journal of Tourism Research, 22(8), 834–849. https://doi.org/10.1080/10941665.2017.1345771
Harrigan, P., Evers, U., Miles, M., & Daly, T. (2017). Customer engagement with tourism social media brands. Tourism Management, 59, 597–609. https://doi.org/10.1016/j.tourman.2016.09.015
Jamal, A., & Sharifuddin, J. (2015). Perceived value and perceived usefulness of halal labeling: The role of religion and culture. Journal of Business Research, 68(5), 933–941. https://doi.org/10.1016/j.jbusres.2014.09.020
Jayanti, W. A., & Iriani, S. S. (2020). What attracts guest to stay? Brand identity, Religiosity, and Reference Group towards Decision to Choose Sharia Hotel. Al-Uqud : Journal of Islamic Economics, 4(1), 32. https://doi.org/10.26740/al-uqud.v4n1.p32-47
Jayasingh, S. (2019). Consumer brand engagement in social networking sites and its effect on brand loyalty. Cogent Business & Management, 6(1), 1698793. https://doi.org/10.1080/23311975.2019.1698793
Jeaheng, Y., Al-Ansi, A., & Han, H. (2020). Impacts of Halal-friendly services, facilities, and food and Beverages on Muslim travelers’ perceptions of service quality attributes, perceived price, satisfaction, trust, and loyalty. Journal of Hospitality Marketing & Management, 29(7), 787–811. https://doi.org/10.1080/19368623.2020.1715317
Kanje, P., Charles, G., Tumsifu, E., Mossberg, L., & Andersson, T. (2020). Customer engagement and eWOM in tourism. Journal of Hospitality and Tourism Insights, 3(3), 273–289. https://doi.org/10.1108/JHTI-04-2019-0074
Kim, B., Yoo, M. (Myongjee), & Yang, W. (2020). Online engagement among restaurant customers: The importance of enhancing flow for social media users. Journal of Hospitality & Tourism Research, 44(2), 252–277. https://doi.org/10.1177/1096348019887202
Komite Nasional Ekonomi dan Keuangan Syariah (KNEKS). (2020). Laporan perkembangan pariwisata ramah Muslim daerah.
Lee, H., Min, J., & Yuan, J. (2021). The influence of eWOM on intentions for booking luxury hotels by Generation Y. Journal of Vacation Marketing, 27(3), 237–251. https://doi.org/10.1177/1356766720987872
Lee, J., & Beeler, C. (2009). An investigation of predictors of satisfaction and future intention: Links to motivation, involvement, and service quality in a local festival. Event Management, 13(1), 17–29. https://doi.org/10.3727/152599509789130584
Litvin, S. W., Goldsmith, R. E., & Pan, B. (2018). A retrospective view of electronic word-of-mouth in hospitality and tourism management. International Journal of Contemporary Hospitality Management, 30(1), 313–325. https://doi.org/10.1108/IJCHM-08-2016-0461
Liu, H., Jayawardhena, C., Osburg, V.-S., Yoganathan, V., & Cartwright, S. (2021). Social sharing of consumption emotion in electronic word of mouth (eWOM): A cross-media perspective. Journal of Business Research, 132, 208–220. https://doi.org/10.1016/j.jbusres.2021.04.030
Loureiro, S. M. C., & Sarmento, E. M. (2019). Exploring the determinants of instagram as a social network for online consumer-brand relationship. Journal of Promotion Management, 25(3), 354–366. https://doi.org/10.1080/10496491.2019.1557814
Muslichah M., M. M., Abdullah, R., & Abdul Razak, L. (2019). The effect of halal foods awareness on purchase decision with religiosity as a moderating variable: A study among university students in Brunei Darussalam. Journal of Islamic Marketing, 11(5), 1091–1104. https://doi.org/10.1108/JIMA-09-2017-0102
Noviantoro, K. M., & Zurohman, A. (2020). Prospek pariwisata syariah (halal tourism): Sebuah tantangan di era revolusi industri 4.0. Equilibrium: Jurnal Ekonomi Syariah, 8(2), 275. https://doi.org/10.21043/equilibrium.v8i2.8160
Pang, H. (2021). Identifying associations between mobile social media users’ perceived values, attitude, satisfaction, and eWOM engagement: The moderating role of affective factors. Telematics and Informatics, 59, 101561. https://doi.org/10.1016/j.tele.2020.101561
Park, S.-Y., & Allen, J. P. (2013). Responding to Online Reviews: Problem Solving and Engagement in Hotels. Cornell Hospitality Quarterly, 54(1), 64–73. https://doi.org/10.1177/1938965512463118
Rasoolimanesh, S. M., Seyfi, S., Hall, C. M., & Hatamifar, P. (2021). Understanding memorable tourism experiences and behavioural intentions of heritage tourists. Journal of Destination Marketing & Management, 21, 100621. https://doi.org/10.1016/j.jdmm.2021.100621
Rice, G., & Al-Mossawi, M. (2002). The implications of Islam for advertising messages: The Middle Eastern context. Journal of Euromarketing, 11(3), 71–96. https://doi.org/10.1300/J037v11n03_05
Saad, H. E., Ali, B. N., & Abdel-Ati, A. A. M. (2014). Sharia-compliant hotels in egypt: Concept and challenges. Advances in Hospitality and Tourism Research (AHTR), 2(1), 1-15. https://dergipark.org.tr/en/pub/ahtr/issue/32308/359044#article-authors-list
Serra Cantallops, A., & Salvi, F. (2014). New consumer behavior: A review of research on eWOM and hotels. International Journal of Hospitality Management, 36, 41–51. https://doi.org/10.1016/j.ijhm.2013.08.007
Shah, S. A. A., Sukmana, R., Fianto, B. A., Ahmad, M. A., Usman, I. U., & Mallah, W. A. (2019). Effects of Halal social media and customer engagement on brand satisfaction of Muslim customer: Exploring the moderation of religiosity. Journal of Islamic Marketing, 11(6), 1671–1689. https://doi.org/10.1108/JIMA-06-2019-0119
Shoemaker, S., & Lewis, R. C. (1999). Customer loyalty: The future of hospitality marketing. International Journal of Hospitality Management, 18(4), 345–370. https://doi.org/10.1016/S0278-4319(99)00042-0
Shyan Fam, K., Waller, D. S., & Zafer Erdogan, B. (2004). The influence of religion on attitudes towards the advertising of controversial products. European Journal of Marketing, 38(5/6), 537–555. https://doi.org/10.1108/03090560410529204
Sinto, R. (2022). COVID-19 Pandemic-to-endemic transition in Indonesia: What does the future hold?. Acta Medica Indonesiana, 54(2). https://www.actamedindones.org/index.php/ijim/article/view/2158
So, K. K. F., King, C., & Sparks, B. (2014). Customer Engagement With Tourism Brands: Scale Development and Validation. Journal of Hospitality & Tourism Research, 38(3), 304–329. https://doi.org/10.1177/1096348012451456
Stevens, J. (1992). Applied multivariate statistics for the social sciences (2nd edition). Erlbaum.
Suci, A., Junaidi, Nanda, S. T., Kadaryanto, B., & van FC, L. L. (2021). Muslim-friendly assessment tool for hotel: How halal will you serve? Journal of Hospitality Marketing & Management, 30(2), 201–241. https://doi.org/10.1080/19368623.2020.1775746
Suhartanto, D., Gan, C., Sarah, I. S., & Setiawan, S. (2019). Loyalty towards Islamic banking: Service quality, emotional or religious driven? Journal of Islamic Marketing, 11(1), 66–80. https://doi.org/10.1108/JIMA-01-2018-0007
Sulaiman, Z. A., Iranmanesh, M., Foroughi, B., & Rosly, O. (2022). The impacts of Shariah-compliant hotel attributes on Muslim travellers revisit intention: Religiosity as a moderator. Journal of Islamic Marketing, 13(10), 2108–2125. https://doi.org/10.1108/JIMA-06-2020-0179
Tajeddini, K., Gamage, T. C., Hameed, W. U., Qumsieh-Mussalam, G., Chaijani, M. H., Rasoolimanesh, S. M., & Kallmuenzer, A. (2022). How self-gratification and social values shape revisit intention and customer loyalty of Airbnb customers. International Journal of Hospitality Management, 100, 103093. https://doi.org/10.1016/j.ijhm.2021.103093
Tamir, C., Connaughton, A. & Salazar, A. M. (2020). The global God divide. Pew Research Center. https://www.pewresearch.org/global/wp-content/uploads/sites/2/2020/07/PG_2020.07.20_Global-Religion_FINAL.pdf
Um, S., Chon, K., & Ro, Y. (2006). Antecedents of revisit intention. Annals of Tourism Research, 33(4), 1141–1158. https://doi.org/10.1016/j.annals.2006.06.003
Vassiliadis, C. A., Mombeuil, C., & Fotiadis, A. K. (2021). Identifying service product features associated with visitor satisfaction and revisit intention: A focus on sports events. Journal of Destination Marketing & Management, 19, 100558. https://doi.org/10.1016/j.jdmm.2021.100558
Wang, C. (Renee), & Kubickova, M. (2017). The impact of engaged users on eWOM of hotel Facebook page. Journal of Hospitality and Tourism Technology, 8(2), 190–204. https://doi.org/10.1108/JHTT-09-2016-0056
Wisker, Z. L. (2021). The effect of fake news in marketing halal food: A moderating role of religiosity. Journal of Islamic Marketing, 12(3), 558–575. https://doi.org/10.1108/JIMA-09-2020-0276
World Population Review. (2022). Muslim population by country 2022. https://worldpopulationreview.com/country-rankings/muslim-population-by-country
Worthington, E. L., Wade, N. G., Hight, T. L., Ripley, J. S., McCullough, M. E., Berry, J. W., Schmitt, M. M., Berry, J. T., Bursley, K. H., & O’Connor, L. (2003). The religious commitment inventory--10: Development, refinement, and validation of a brief scale for research and counseling. Journal of Counseling Psychology, 50(1), 84–96. https://doi.org/10.1037/0022-0167.50.1.84
Ye, Q., Law, R., & Gu, B. (2009). The impact of online user reviews on hotel room sales. International Journal of Hospitality Management, 28(1), 180–182. https://doi.org/10.1016/j.ijhm.2008.06.011
Yu, J., Seo, J., & Hyun, S. S. (2021). Perceived hygiene attributes in the hotel industry: Customer retention amid the COVID-19 crisis. International Journal of Hospitality Management, 93, 102768. https://doi.org/10.1016/j.ijhm.2020.102768
Zamani-Farahani, H., & Musa, G. (2012). The relationship between Islamic religiosity and residents’ perceptions of socio-cultural impacts of tourism in Iran: Case studies of Sare’in and Masooleh. Tourism Management, 33(4), 802–814. https://doi.org/10.1016/j.tourman.2011.09.003
Zhang, H., Wu, Y., & Buhalis, D. (2018). A model of perceived image, memorable tourism experiences and revisit intention. Journal of Destination Marketing & Management, 8, 326–336. https://doi.org/10.1016/j.jdmm.2017.06.004
Zhao, Y., Liu, Y., Lai, I., Zhang, H., & Zhang, Y. (2016). The impacts of attitudes and engagement on electronic word of mouth (eWOM) of mobile sensor computing applications. Sensors, 16(3), 391. https://doi.org/10.3390/s16030391
DOI: http://dx.doi.org/10.21043/iqtishadia.v16i2.18207
Copyright (c) 2024 IQTISHADIA
Iqtishadia Journal Indexed by :
Iqtishadia : Jurnal Kajian Ekonomi dan Bisnis Islam is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.